Autophagy Activation by Resveratrol Reduces Severity of Experimental Rheumatoid Arthritis

  1. Fernández-Rodríguez, J.A.
  2. Almonte-Becerril, M.
  3. Ramil-Gómez, O.
  4. Hermida-Carballo, L.
  5. Viñas-Diz, S.
  6. Vela-Anero, Á.
  7. Concha, Á.
  8. Camacho-Encina, M.
  9. Blanco, F.J.
  10. López-Armada, M.J.
Journal:
Molecular Nutrition and Food Research

ISSN: 1613-4133,  1613-4125

Year of publication: 2021

Volume: 65

Issue: 2

Type: Article

DOI: 10.1002/MNFR.202000377 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus