Entrapment of chitosan, pectin or κ-carrageenan within methacrylate based hydrogels: Effect on swelling and mechanical properties

  1. Pettinelli, N.
  2. Rodríguez-Llamazares, S.
  3. Abella, V.
  4. Barral, L.
  5. Bouza, R.
  6. Farrag, Y.
  7. Lago, F.
Revista:
Materials Science and Engineering C

ISSN: 1873-0191 0928-4931

Ano de publicación: 2019

Volume: 96

Páxinas: 583-590

Tipo: Artigo

DOI: 10.1016/J.MSEC.2018.11.071 GOOGLE SCHOLAR