Acceptance of different types of thickeners, with and without flavoring, in hospitalized patients with dysphagia — a pilot study

  1. Vidal-Casariego, A.
  2. González-Núñez, S.
  3. Pita-Gutiérrez, F.
  4. Lugo-Rodríguez, G.
  5. Martínez-Ramonde, T.
Journal:
Nutricion Hospitalaria

ISSN: 1699-5198 0212-1611

Year of publication: 2021

Volume: 38

Issue: 5

Pages: 1082-1088

Type: Article

DOI: 10.20960/NH.03639 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals