Data Treatment in Food Proteomics

  1. Carrera, M.
  2. Mateos, J.
  3. Gallardo, J.M.
Book:
Comprehensive Foodomics

ISBN: 9780128163962

Year of publication: 2020

Pages: 324-338

Type: Book chapter

DOI: 10.1016/B978-0-08-100596-5.22907-7 GOOGLE SCHOLAR
Data source: Scopus