An Overview of Different Food Bioactive Ingredients

  1. Garcia-Marti, M.
  2. Jafari, S.M.
  3. Rashidinejad, A.
  4. Xiao, J.
  5. Simal-Gandara, J.
Book:
Handbook of Food Bioactive Ingredients: Properties and Applications

ISBN: 9783031281082

Year of publication: 2023

Pages: 1-26

Type: Book chapter

DOI: 10.1007/978-3-031-28109-9_1 GOOGLE SCHOLAR
Data source: Scopus