Publications by the researcher in collaboration with Lorenzo Miguel Pastrana Castro (3)

2009

  1. Nisin adsorption on two food contact surfaces

    Food Processing: Methods, Techniques and Trends (Nova Science Publishers, Inc.), pp. 493-510

  2. Suitability of packaging for food based on interaction studies

    Food Processing: Methods, Techniques and Trends (Nova Science Publishers, Inc.), pp. 439-462

2008

  1. Use of amylolytic enzymes in brewing

    Beer in Health and Disease Prevention (Elsevier), pp. 113-126