Publicacións (167) Publicacións de Diego Bellido Guerrero

2024

  1. A very-low-calorie ketogenic diet normalises obesity-related enhanced levels of erythropoietin compared with a low-calorie diet or bariatric surgery

    Journal of Endocrinological Investigation, Vol. 47, Núm. 11, pp. 2701-2713

  2. Immunogenicity, Efficacy, and Safety of Biosimilar Insulin Glargine (Gan & Lee Glargine) Compared With Originator Insulin Glargine (Lantus) in Patients With Type 1 Diabetes After 26 Weeks Treatment

    Endocrine Practice, Vol. 30, Núm. 9, pp. 810-816

  3. Nutritional and Morphofunctional Assessment of Post-ICU Patients with COVID-19 at Hospital Discharge: NutriEcoMuscle Study

    Nutrients, Vol. 16, Núm. 6

  4. Ultrasound Cut-Off Values for Rectus Femoris for Detecting Sarcopenia in Patients with Nutritional Risk

    Nutrients, Vol. 16, Núm. 11

  5. Use of Tirzepatide in Adults with Type 2 Diabetes Mellitus: Scientific Evidence and Practical Aspects

    Diabetes Therapy, Vol. 15, Núm. 7, pp. 1501-1512

  6. ¿Por qué debemos incorporar la determinación del ángulo de fase por impedancia bioeléctrica a nuestra práctica habitual en nutrición clínica?

    Nutricion hospitalaria, Vol. 41, Núm. 2, pp. 275-277

2023

  1. Connected Insulin Pens and Caps: An Expert’s Recommendation from the Area of Diabetes of the Spanish Endocrinology and Nutrition Society (SEEN)

    Diabetes Therapy, Vol. 14, Núm. 7, pp. 1077-1091

  2. Descriptive study of a clinical and educational telemedicine intervention in patients with diabetes receiving glargine 300 U/ml (Toujeo) in Spain: results of the T-Coach programme

    Drugs in Context, Vol. 12, pp. 1-11

  3. Efficacy of a Connected Insulin Pen Cap in People With Noncontrolled Type 1 Diabetes: A Multicenter Randomized Clinical Trial

    Diabetes Care, Vol. 46, Núm. 1, pp. 206-208

  4. Evaluación sensorial de un suplemento nutricional oral específico para diabetes con aceite de oliva virgen extra en pacientes en riesgo nutricional y diabetes mellitus tipo 2: ensayo clínico doble ciego, aleatorizado, cruzado y multicéntrico (DIACARE

    Nutricion hospitalaria, Vol. 40, Núm. 4, pp. 686-691

  5. Experience with the ENDMAP project, a training activity for Family Doctors in Endocrinology and Nutrition

    Atencion Primaria Practica, Vol. 5, Núm. 4

  6. Expert Consensus on Morphofunctional Assessment in Disease-Related Malnutrition. Grade Review and Delphi Study

    Nutrients, Vol. 15, Núm. 3

  7. Future lines of research on phase angle: Strengths and limitations

    Reviews in Endocrine and Metabolic Disorders, Vol. 24, Núm. 3, pp. 563-583

  8. IDF2022-0315 Efficacy of the insulin pen cap Insulclock® in type 1 diabetes mellitus (T1DM): A multicenter, randomized clinical trial

    Diabetes Research and Clinical Practice, Vol. 197, pp. 110301

  9. Identifying advanced MAFLD in a cohort of T2DM and clinical features

    Frontiers in Endocrinology, Vol. 14

  10. Impacto glucémico e insulinémico de un suplemento nutricional oral con AOVE específico para diabetes en pacientes en riesgo nutricional y con diabetes mellitus tipo 2: ensayo clínico, aleatorizado, doble ciego, cruzado y multicéntrico (DIACARE)

    Nutricion hospitalaria, Vol. 40, Núm. 4, pp. 692-700

  11. Nutritional ultrasound®: Conceptualisation, technical considerations and standardisation

    Endocrinologia, Diabetes y Nutricion, Vol. 70, pp. 74-84

  12. Phase angle and COVID-19: A systematic review with meta-analysis

    Reviews in Endocrine and Metabolic Disorders, Vol. 24, Núm. 3, pp. 525-542

  13. Phase angle as a marker of outcome in hospitalized pediatric patients. A systematic review of the evidence (GRADE) with meta-analysis

    Reviews in Endocrine and Metabolic Disorders, Vol. 24, Núm. 4, pp. 751-765

  14. Physical activity patterns in type 1 diabetes in Spain: The SED1 study

    BMC Sports Science, Medicine and Rehabilitation, Vol. 15, Núm. 1